The New England-style IPA, beyond being craft beer’s cultural icon for several years, has been a Beer Judge Certification Program (BJCP) Provisional Style for two rounds of the National Homebrew Competition. While Belgian IPA and the very similar white IPA have taken gold in the specialty IPA category for two years running, thus far, the number of medals given for the NEIPA style has not matched up to the widespread enthusiasm for all things hazy.
The article How to Homebrew an Award-Winning Hazy IPA appeared first on VinePair.

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