The Covid-19 pandemic has ravaged the food and drink industry: Closures have swept the country, and even the most accomplished chefs and restaurateurs have been forced to close their restaurants and bars indefinitely, and in some cases permanently. More than that, hundreds of thousands of hospitality workers have already lost their jobs, with no idea when or if they’ll come back.
The article VinePair Podcast: How to Give Back to Hospitality Professionals Impacted by Covid-19 appeared first on VinePair.

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